Served Tuesday-Friday 11:30 a.m. -2:00 p.m.
|Southern Fried Chicken Fingers with Plantation Dipping Sauce||$ 6.75|
|Chilled Gulf Shrimp Served with Cocktail Sauce||$10.00|
Baked Stuffed Mushrooms with Deviled Jumbo Lump Crab Meat $ 7.75
Baked Clams Casino $ 7.75
Soup of the Day $ 3.75
|Grilled Peppered Tuna Steak over Ceasar Salad with Crispy Fried Onions||$16.75|
|Southern Fried Chicken Salad with Plantaion Vinaigrette||$11.50|
Classic Caesar Salad with Grilled Blackened Chicken, Potobello Mushrooms, and Roasted Onions
Grilled Sliced NY Strip Steak and Fresh Tomato Salad with Crumbled Blue Cheese, Crispy Fried Onions, and a Red Wine Vinaigrette
Classic Caesar Salad
Classic Caesar Salad with Chilled Shrimp and Crab
Smoked Chicken Salad with Apples, Walnuts, Raisins, Blue Cheese and Green Apple Dijon Vinaigrette
Tossed Mixed Green with Choice of Dressing
Crispy Fried Eggplant and Grilled Portabelle Mushrooms Over Classis Caesar Salad
Grilled Steak Burger with French Fries, Lettuce, Tomato, Sweet Onion, and Your Choice of Cheese and Fried Onions
Classic Ace of Clubs with Roasted Turkey, Baked Ham, Bacon, Lettuce, and Tomato on White Toast with Potato Chips and Coleslaw
Romanoff~Sliced Roasted Turkey with Deviled Egg and Bacon Spread on Whole Grain Bread with Potato Chips and Coleslaw
Stagedoor with Sliced Rare Roast Beef, Coleslaw, and Russian Dressing on Rye Bread with Potato Chips
|Roasted Sliced Turkey BLT Sandwich on Your Choice of Bread with Potato Chips and Coleslaw||$9.50|
Add Soup, House or Caesar Salad with your entree for $2.00
Entrees will be served with House Potato and Vegetable
Grilled Openface Filet Mignon on Toast Points with Herb Mustard Butter, Onion Rigs, French Fries, and Caesar Salad
Petite Filet Mignon Au Poivre with Brandied Peppercorn Sauce
Sauteed Veal Francaise with Capers, Mushrooms, Tomatos, Shallots, and Lemon Butter Sauce
Pan Fried Pork Schnitzel with Braised Red Cabbage and Speatzels
Chicken Chesapeake - Grilled Lancaster Ham, Chicken, Jumbo
Lump Crabmeat & Asparagus on Grilled Sour Dough Crostini
w/Cheddar Beurre Blanc
Baked Herb Crab Crusted Tilapia with a Citron Buerre Blanc
Sauteed or Deep Fried Chesapeake Crabcake with Remoulade Sauce
Broiled or Deep Fried Scallops
Broiled or Blackened Fish of the Day
Phone: 215 822 0139
Or use our contact form.
The Century House Restaurant
2790 Bethlehem Pike
Hatfield, PA 19440
Lunch Tuesday-Friday~ 11:30 a.m.-2:00 p.m.
Dinner Tuesday-Thrusday at 5:00 p.m.-9:00 p.m.
Friday &Saturday 5:00 p.m - 10:00 p.m.
Sunday 5:00 p.m.-8:00 p.m.